Chockolate cups

1.Put a balloon inside a melted chockolate
2.Put it on some plate adding abit more chockolate under the balloon so it will stand straight
3.After it gets frozen in the fridge you can burst the balloon
4.Chockolate cups are ready,so you can put whatever you want inside it.It can be an ice-cream,wipped cream or some fruits...But it has to be smth not heavy,so the cup won`t break.
5.Bon appetit!